Grenache white (50%), Viognier (40%), Clairette (10 %)
The region is dominated by a rocky peak, and has a warm, dry climate, which is nonetheless modified by the influence of the powerful mistral wind. The combination of these factors permits an environmentally friendly approach to viticulture, with minimum intervention.
In order to allow the full expression of a Mediterranean terroir which is associated with the rounded stones found in this region, our Côtes du Rhône is matured in traditional concrete vats, out of contact with the air, for at least 8 months. This purist approach allows the tertiary aromas unique to this region to develop fully.
Exquisitely made, crisp bright, succulently fruity wine with exotic aromas of tropical fruit and flowers.
A good accompaniment to white meat dishes with oriental spices, great with fishes in sauce.

To enjoy at its best, serve chilled.

Can be kept for up to 4 years.